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Ph.D Horticulture

The Doctoral Degree Programmes is offered in different disciplines under the Faculty  of Horticulture. The residential requirement is 3 years for Doctoral Degree Programme.

Eligibility for Admission to Ph. D :

A candidate for admission to Ph.D Programme should have consistently good academic records with Master’s Degree in Horticulture having at least 7.00 OGPA (6.5 OGPA for SC, ST & PWD candidates) from any recognized Indian / Foreign University followed by Bachelors’ Degree in Horticulture under 10+2+4 or 10+1+4 or 11+4 and experience of Dissertation in University / Institute for at least one year.

Semester-wise syllabus for Ph.D Agriculture:

 

Department of Floriculture, Medicinal and Aromatic Plants

CODE COURSE TITLE CREDITS
FIRST SEMESTER
FAM-701 ADVANCES IN FLOWER PRODUCTION TECHNOLOGY 2+1 
FAM-702 ADVANCES IN MEDICINAL AND AROMATIC CROP PRODUCTION TECHNOLOGY 2+1
FAM-703 ADVANCES IN PROTECTED AND PRECISION FLORICULTURE 2+1 
SECOND SEMESTER
FAM-751 ADVANCES IN BREEDING OF FLOWER CROPS 2+1
FAM -752 ADVANCES IN BREEDING OF MEDICINAL ANDAROMATIC CROPS 2+1
FAM-753 POST HARVEST PROCESSING AND EXTRACTION IN MEDICINAL AND AROMATIC CROPS 2+1
FAM-754 ADVANCES IN LANDSCAPE ARCHITECTURE 1+2
FAM-755 ADVANCES IN BIOCHEMISTRY ANDBIOTECHNOLOGY OF FLOWERS 2+1 
THIRD SEMESTER ONWARDS
FAM – 791 DOCTORAL SEMINAR- I 1+0
FAM – 792 DOCTORAL SEMINAR II 1+0
FAM – 799 DOCTORAL RESEARCH 45

Download Post Graduate Syllabus- Floriculture, Medicinal and Aromatic Plants

Department of Plantation Crops and Processing

Course Code Course Title Credit Hours
PCP-601** ADVANCES IN PRODUCTION OF PLANTATION CROPS-I 3(2+1)
PCP-602** ADVANCES IN PRODUCTION OF PLANTATION CROPS-II 3(2+1)
PCP-603** ADVANCES IN BREEDING OF PLANTATION CROPS 3(2+1)
PCP-604** ADVANCES IN PROCESSING OF PLANTATION CROPS-I 3(2+1)
PCP-605** ADVANCES IN PROCESSING OF PLANTATION CROPS-II 3(2+1)
PCP-606** BIOTECHNOLOGY OF PLNTATION CROPS 3(2+1)
PCP-691 DOCTORAL SEMINAR-I 1(1+0)
PCP-692 DOCTORAL SEMINAR-II 1(1+0)
PCP-699 DOCTORAL RESEARCH (Non Credit) 45

**Compulsory for Ph.D. Programme.

Download Post Graduate Syllabus- Plantation Crops and Processing

Department of Pomology and Post Harvest Technology

Sl Course Course Title Credit
1 PPT601** AdvancesinBreedingofFruitCrops 2+1
2 PPT602** AdvancesinProductionofFruitCrops- I 2+1
3 PPT603** AdvancesinProductionofFruitCrops- Ii 2+1
4 PPT 604 Advances  in  Growth  Regulation  of  Fruit Crops 2+1
5 PPT605 GenomicsandBioinformaticsinHorticulture 2+1
6 PPT606 BioticandAbioticStressManagementin HorticulturalCrops 2+1
7 PPT 607** Commercial Fruit Nursery 1+1
8 PPT 608** Advances in Post Harvest Physiology 2+0
9 PPT 609 Advances in Food Preservation 2+0
10 PPT691 DoctoralSeminarI 1+0
11 PPT692 DoctoralSeminarII 1+0
12 PPT699 DoctoralResearch 45

**CompulsoryforDoctoralprogramme

Download Post Graduate Syllabus- Pomology and Post Harvest Technology

Department of Vegetable and Spice Crops

COURSE NO. COURSE NAME CREDIT
Semester-I
VSC 601** ADVANCES IN VEGETABLE PRODUCTION 2+1
VSC607** ADVANCES IN SPICE PRODUCTION 2+1
VSC 691** DOCTORAL SEMINAR-I 1+0
Semester-II
VSC 602** ADVANCES IN BREEDING OF VEGETABLE CROPS 2+1
VSC608 ADVANCES IN BREEDING OF SPICE CROPS 2+1
Semester-III
VSC 603** PROTECTED CULTIVATION OF VEGETABLE CROPS 1+1
VSC 605 SEED CERTIFICATION, PROCESSING AND STORAGE OFVEGETABLE CROPS 1+1
Semester-VI
VSC 604 BIOTECHNOLOGY OF VEGETABLE CROPS 2+1
VSC 606 ABIOTIC STRESS MANAGEMENT IN VEGETABLE CROPS 2+1
VSC609 BIOTECHNOLOGY IN SPICES 1+1
Last Semester
VSC 692** DOCTORAL SEMINAR 1+0
VSC 699** DOCTORAL RESEARCH 45

**Compulsory for Doctoral programme

Download Post Graduate Syllabus- Vegetable and Spice Crops